Thursday, May 15, 2008

Jacky and Grubs. Yes, that is a giant menu he is holding. And, yes, those are giant deep-fried grubs on the menu. This was in a popular restaurant in Dong Guan, China.






It was my 1st trip to Asia and I figured "What the hell, I'll give it a try". We ordered the Platter O' Giant Grubs and, as much as I would like to say otherwise, they were delicious. (You really have to know how to handle your chopsticks with these puppies.) I liked them so much I ate 2! These were so big they were two-biters and the one thing I did not do was to look inside after the first bite. I knew that if I did look inside, I would either not continue eating them or blow chunks.

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